Biscoff

A Biscoff-filled bomboloni is a delightful twist on the classic Italian doughnut, filled with the smooth, creamy richness of Biscoff spread. The golden, fluffy dough surrounds a velvety, indulgent filling that’s sweet and deeply caramelized, offering a melt-in-your-mouth experience with every bite, making it a truly decadent treat you won’t be able to resist.